Imagine biting into a refreshing din tai fung cucumber salad. It’s made with 8 Persian cucumbers, cut into 1/2-inch thick slices, and marinated for at least 4 hours1. This Chinese cucumber salad is a hit for a light and tasty side dish. It takes 4 hours and 40 minutes to make, including marinating, and serves 41.
You can make this authentic cucumber salad at home. Just use rice vinegar, mirin, sugar, sesame oil, garlic, and salt. Enjoy its 132 kcal per serving, 13 g of carbs, and 1 g of protein1.
This din tai fung cucumber salad recipe is a must-try. It has a perfect mix of sweet, sour, and savory flavors. It’s also healthy, with 59 kcal per serving, 5 g of carbs, and 2 g of protein2.
Whether you love Chinese cucumber salad or want to try something new, this recipe is a winner. It’s great for at least 10 minutes of marinating2. Store it in an airtight container in the fridge for up to 2-3 days2.
The Story Behind Din Tai Fung’s Famous Cucumber Salad
Din Tai Fung restaurant is famous in Chinese cuisine. It has been around for over 60 years3. It started in Taiwan in the 1950s as a cooking oil shop. Later, it became known for its dumplings and Taiwanese dishes4.
The cucumber salad is a favorite at Din Tai Fung. It’s loved for its cool taste and perfect mix of flavors4.
The cucumber salad recipe is a big part of the menu. It uses 4 cups of thinly sliced cucumbers, about 500g4. The dressing has rice vinegar, soy sauce, and sesame oil. It also has white sugar for sweetness4.
To make the salad, slice the cucumbers thinly. Then, salt them for 30 minutes to remove extra moisture5.
Cucumbers are great because they’re low in calories and full of water. They’re perfect for adding to meals without feeling guilty5.
The cucumber salad has 59 kcal per serving. It has 9g of carbs and 1g of protein3. Its unique taste and health benefits make it a favorite in Chinese cuisine. Din Tai Fung’s careful mix of ingredients and how they prepare it adds to its appeal4.
Here are the main ingredients and their amounts for the cucumber salad recipe:
- 4 cups of thinly sliced cucumbers
- 1/4 cup of rice vinegar
- 2 tablespoons of soy sauce
- 1 tablespoon of sesame oil
- 1 tablespoon of white sugar
- 2 cloves of minced garlic
- 1 teaspoon of grated ginger
- 1/2 teaspoon of red pepper flakes
To make the cucumber salad, follow the recipe steps. Enjoy the refreshing taste of this Chinese favorite4.
Essential Ingredients for Authentic Din Tai Fung Cucumber Salad
To make a real Din Tai Fung cucumber salad, you need a few key ingredients. These include Persian cucumbers, kosher salt, rice vinegar, mirin, sugar, sesame oil, garlic, and salt2. These items are vital for the salad’s taste and texture. The chinese cucumber salad recipe uses these ingredients in a special way to get the Din Tai Fung flavor right.
The marinade is a big part of the authentic din tai fung recipe. It’s made with 2 tablespoons each of light soy sauce and rice vinegar, 1/2 tablespoon of sugar, and 1/2 tablespoon of kosher salt2. This marinade is key to enhancing the cucumbers’ flavor and balancing the salad’s taste. You’ll need 1 lb of cucumbers, like Persian or English, and 2 cloves of grated garlic2 to make the salad.
The table below shows the main ingredients and how much you need:
Ingredient | Quantity |
---|---|
Persian cucumbers | 1 lb |
Kosher salt | 1.5 tablespoons |
Rice vinegar | 2 tablespoons |
Sugar | 1/2 tablespoon |
Garlic | 2 cloves |
These ingredients are crucial for the din tai fung cucumber salad ingredients that make the salad famous.
Selecting and Preparing Your Cucumbers
Choosing the right cucumber varieties is key for Din Tai Fung cucumber salad6. Popular choices include Persian, English, and baby cucumbers. Each has its own special traits. For instance, Persian cucumbers are sweeter and have fewer seeds than English ones6.
To enhance the cucumbers’ natural taste, the right cutting and salting methods are vital. These steps can make a big difference in how the cucumbers taste and feel6.
Here are some tips for selecting and preparing cucumbers:
- Choose fresh and firm cucumbers
- Use the right cutting techniques to reduce bitterness and enhance flavor
- Apply the proper salting method to draw out excess moisture
By following these tips and using the right cucumber varieties, cutting techniques, and salting method, you can create a delicious and authentic Din Tai Fung cucumber salad67.
Cucumber Variety | Characteristics |
---|---|
Persian Cucumbers | Fewer seeds, sweeter flavor |
English Cucumbers | More seeds, slightly bitter taste |
Baby Cucumbers | Small size, sweet and tender |
Creating the Perfect Din Tai Fung Cucumber Salad Dressing
To make the perfect din tai fung cucumber salad dressing, balance and harmony are key. The dressing makes Din Tai Fung’s cucumber salad stand out. It’s made with rice vinegar, mirin, sugar, sesame oil, garlic, and salt8.
A great chinese salad dressing should mix sweet, sour, and savory tastes. Use rice vinegar, sugar, and sesame oil for this. The rice vinegar to mirin ratio is also crucial. Try different ratios to find your favorite9.
Here are some tips for the perfect din tai fung cucumber salad dressing:
- Choose fresh garlic and sesame oil for the best taste.
- Play with rice vinegar to mirin ratios to get the flavor right.
- Add a bit of sugar to balance the vinegar’s sourness.
- Use a top-notch sesame oil for its rich, nutty flavor.
Follow these tips and use the right ingredients for a delicious din tai fung cucumber salad dressing. Always taste and adjust as you go. Feel free to try new ingredients and ratios to perfect the flavor8.
Step-by-Step Din Tai Fung Cucumber Salad Recipe
To make the Din Tai Fung cucumber salad, follow a simple recipe. It takes 15 minutes to prepare10 and 20 minutes total10. You’ll get 4 servings of this refreshing salad10.
The dressing needs water, rice vinegar, sugar, soy sauce, and toasted sesame oil10. You’ll also need 1 pound of cucumbers, cut into ¾ inch coins10. To build the salad, use 9 cucumber pieces for the bottom, 4 for the middle, and 1 for the top10.
Here are the detailed cooking instructions:
- Marinate the cucumbers in the dressing for at least 4 hours or up to 2 days11.
- Drain excess water from the cucumbers and serve with a drizzle of chili oil11.
- Garnish with chopped green onions11.
By following this recipe, you can make a delicious Din Tai Fung cucumber salad at home. Use the right ingredients and follow the instructions carefully10. You can also make it your own by trying different cucumbers or adding other ingredients11.
Nutrient | Amount per serving |
---|---|
Calories | 56.5 kcal10 |
Carbohydrates | 8.4 g10 |
Protein | 0.9 g10 |
Mastering the Signature Crunch and Texture
To get the perfect cucumber salad texture, focus on how you cut and salt the cucumbers12. The right cut gives a crunch that goes well with the cucumbers’ softness. Salting and resting the cucumbers for about 20 minutes12 removes extra moisture, making the salad refreshing and crunchy.
Using sesame oil in the dressing is key to the salad’s signature crunch. The sesame oil brings a unique taste and boosts the salad’s texture. Each serving needs about 1 teaspoon of sesame oil12. It’s mixed with soy sauce, rice vinegar, sugar, and garlic for a balanced dressing.
Here are some tips for the perfect cucumber salad texture and crunch:
- Use the right cutting technique to create a crunch that complements the softness of the cucumbers.
- Let the cucumbers rest for about 20 minutes after salting to draw out excess moisture12.
- Use sesame oil in the dressing to add a distinct flavor and enhance the overall texture of the salad.
By following these tips and using the right ingredients, including sesame oil, you can master the signature crunch and texture of the cucumber salad. This creates a refreshing and delicious dish, perfect for any occasion13.
Popular Variations and Regional Adaptations
There are many cucumber salad variations to try, like a spicy version and a garlic-enhanced recipe14. These can make the traditional cucumber salad more exciting. For example, add red pepper flakes for a spicy twist, or more garlic for a savory taste.
Some favorite cucumber salad variations include:
- Spicy version: made with red pepper flakes or Korean red pepper flakes known as gochugaru15
- Garlic-enhanced recipe: made with an increased amount of garlic for a stronger flavor
- Low-sodium alternative: made with low-sodium soy sauce and reduced amount of salt
These variations can be a side dish or a topping for salads or sandwiches. The spicy version adds a bold flavor, while the garlic version brings a rich taste16.
Exploring cucumber salad variations is endless. You can mix different ingredients to make your own special recipes. Whether you like it spicy, garlic-rich, or low-sodium, there’s a version for everyone14.
Variation | Ingredients | Flavor Profile |
---|---|---|
Spicy Version | Red pepper flakes, garlic, soy sauce | Spicy, savory |
Garlic-Enhanced Recipe | Garlic, soy sauce, sugar | Rich, savory |
Low-Sodium Alternative | Low-sodium soy sauce, reduced salt | Mild, refreshing |
Nutritional Information and Health Benefits
The cucumber salad nutrition is packed with vitamins and minerals, making it a great side dish17. It has just 35 calories per serving, perfect for a healthy snack17. Plus, it’s full of fiber, with 1g per serving, aiding digestion and keeping you full17.
This salad is also a powerhouse of vitamins A and C, with 267 IU of vitamin A and 3 mg of vitamin C per serving17. It’s also a good source of potassium, with 194 mg per serving, helping to lower blood pressure and support heart health17. With its many health benefits and low calorie count, it’s a fantastic choice for a healthy diet.
Here is a summary of the nutritional information for the cucumber salad:
Nutrient | Amount per serving |
---|---|
Calories | 35 kcal17 |
Carbohydrates | 6 g17 |
Protein | 1 g17 |
Fat | 1 g17 |
Perfect Pairing Suggestions for Your Cucumber Salad
Exploring cucumber salad pairing opens up a world of flavors. You can pair it with traditional Asian accompaniments like steamed dumplings or noodle dishes. These options enhance the cucumber’s refreshing taste18. For a modern twist, try modern fusion combinations like grilled meats or seafood. They add a rich, savory touch to your meal19.
A great cucumber salad pairing can make your meal even better. Some classic traditional Asian accompaniments include:
- Steamed dumplings filled with pork or vegetables
- Noodle dishes like pad thai or ramen
- Fried rice with various toppings
These choices are not only tasty but also balance flavors and textures well20.
If you want to try modern fusion combinations, look for ingredients that match the cucumber’s cool taste. Options range from grilled chicken or salmon to roasted veggies or quinoa bowls18. The great thing about cucumber salad pairing is its flexibility. It lets you explore many flavors and cuisines19.
Storage Tips and Make-Ahead Guidelines
Proper cucumber salad storage is key to keeping it fresh and crunchy. The first web source says you can store it in the fridge for up to 2 days21. To keep it fresh longer, store it in an airtight container in the fridge at 40°F (4°C) or below.
For make-ahead, you can prep the dressing up to 5 days early21. But, make the salt and cucumbers just before mixing for the best taste and texture. If you need to store it longer, refrigeration is your best bet.
Here are some make-ahead guidelines to remember:
- Prepare the cucumber salad dressing up to 5 days in advance21.
- Prepare the salt and cucumbers just before assembling the salad.
- Store the salad in an airtight container and keep it refrigerated at a temperature of 40°F (4°C) or below.
By following these tips, you can enjoy your cucumber salad for longer while keeping it fresh and flavorful.
Storage Method | Storage Time |
---|---|
Refrigeration | Up to 2 days21 |
Airtight Container | Up to 1 day22 |
Conclusion: Mastering Din Tai Fung’s Culinary Legacy at Home
The secret to Din Tai Fung’s famous cucumber salad is a mix of flavors and textures. By learning how to make this dish, you can bring the taste of this iconic restaurant into your kitchen. Share the culinary legacy of Din Tai Fung with your loved ones23.
To make the authentic Din Tai Fung experience at home, use quality ingredients and pay attention to detail. Follow the simple principles that have made this restaurant famous worldwide24. With practice, you can make this refreshing salad and impress your guests24.
Whether you’re having a dinner party or just want to taste Din Tai Fung’s flavors, this salad is perfect23. Adding this dish to your cooking will not only please your taste buds but also celebrate the legacy of a culinary icon2423.
FAQ
What is the signature cucumber salad from Din Tai Fung?
What is the history behind Din Tai Fung’s famous cucumber salad?
What are the essential ingredients needed to make an authentic Din Tai Fung cucumber salad?
How do I choose and prepare the cucumbers for the Din Tai Fung salad?
How do I make the perfect Din Tai Fung cucumber salad dressing?
Can you provide a step-by-step guide to making the Din Tai Fung cucumber salad?
What makes the texture and crunch of the Din Tai Fung cucumber salad so unique?
Are there any popular variations or regional adaptations of the Din Tai Fung cucumber salad?
What are the nutritional benefits of the Din Tai Fung cucumber salad?
What are some suggested pairings for the Din Tai Fung cucumber salad?
How should I store and make ahead the Din Tai Fung cucumber salad?
Source Links
- Copycat Din Tai Fung Cucumber Salad Recipe – https://www.platingsandpairings.com/din-tai-fung-cucumber-salad-recipe/
- Din Tai Fung Cucumber Salad – COPYCAT! (VIDEO) – CJ Eats Recipes – https://cjeatsrecipes.com/din-tai-fung-cucumber-salad/
- Easy Asian Cucumber Salad w/ Honey Chili Vinaigrette – https://iheartumami.com/asian-cucumber-salad/
- Din Tai Fung Cucumber Salad: Quick Easy Asian Recipe – Munchyesta – https://munchyesta.com/din-tai-fung-cucumber-salad-quick-easy-asian-recipe/
- Din Tai Fung Cucumber Salad Recipe – Easy Step-by-Step Guide – https://festrecipes.com/din-tai-fung-cucumber-salad-recipe/
- Easy Asian Cucumber Salad Inspired by Din Tai Fung – https://chezlalonde.com/easy-asian-cucumber-salad-inspired-by-din-tai-fung/
- Tangy Din Tai Fung Cucumber Recipe: Easy Side Dish. – https://earthandoven.com/2024/12/18/din-tai-fung-cucumber-recipe/
- Din Tai Fung cucumber salad recipe – https://thesoundofcooking.com/din-tai-fung-cucumber-salad-recipe/
- Din Tai Fung Cucumber Salad Copycat (凉拌黄瓜) – 3jamigos – https://3jamigos.com/din-tai-fung-cucumber-salad-copycat-凉拌黄瓜/
- Din Tai Fung Cucumber Salad | Two Plaid Aprons – https://twoplaidaprons.com/din-tai-fung-cucumber-salad/
- Din Tai Fung Cucumber Salad – https://www.whiskaffair.com/din-tai-fung-cucumber-salad/
- Master the Din Tai Fung Cucumber Salad Recipe: Refreshing & Easy – https://tastyfaves.com/din-tai-fung-cucumber-salad-recipe/
- How to Make Din Tai Fung Cucumber Recipe at Home: A Step-by-Step Guide – https://theyummyrecipes.com/din-tai-fung-cucumber-recipe/
- Chinese food Recipes | Ms Shi and Mr He ‘s Recipes with cooking videos – https://msshiandmrhe.com/all-recipes/chinese-food-recipe/
- Best Easy Korean Cucumber Salad: Oi Muchim recipe – Munchyesta – https://munchyesta.com/the-best-vegan-asian-cucumber-salad/
- Mastering the Art of Din Tai Fung Cucumber Salad: A Flavorful Asian Delight – https://stirtaste.com/din-tai-fung-cucumber-recipe/
- Din Tai Fung Cucumber Salad – https://www.foodfaithfitness.com/din-tai-fung-cucumber-salad/
- Din Tai Fung Cucumber Salad – https://christieathome.com/blog/din-tai-fung-cucumber-salad/
- Spicy Asian Cucumber Salad – https://christieathome.com/blog/spicy-asian-cucumber-salad/
- Crunchy Asian Cucumber Salad – https://drivemehungry.com/crunchy-asian-cucumber-salad/
- Dim Sum Cucumber Salad {Din Tai Fung Copycat} – https://thesassyfoodie.com/dim-sum-cucumber-salad/
- Din Tai Fung Cucumber Salad Recipe – https://circlerecipes.com/lunch/din-tai-fung-cucumber-salad-recipe/
- Din Tai Fung Cucumber Recipe: Easy Restaurant-Style Dish – https://deliciorecipes.com/din-tai-fung-cucumber-recipe-easy-restaurant-style-dish/
- Din Tai Fung Cucumber Salad Recipe: A Refreshing Delight – https://nourishousrecipes.com/din-tai-fung-cucumber-salad-recipe/